Welcome to Limpopo Wildsvleis, your premier destination for exceptional venison products. We take pride in our rich heritage and unwavering commitment to providing the finest quality meat to our valued customers.
With a passion for the hunting industry, our founder, Bastiaan, recognized a unique opportunity to specialize in venison meat. In 2008, he built and established our state-of-the-art butchery and abattoir on his own farm. Since then, we have been dedicated to sourcing, processing, and delivering top-grade venison that meets the highest standards of excellence.
At Limpopo Wildsvleis, quality is our top priority. We go to great lengths to ensure that we only offer the best quality meat available. We meticulously inspect each carcass before de-boning and cutting it into primal cuts and trimmings. By adhering to rigorous quality control measures, we can guarantee that our customers receive venison products that are tender, flavorful, and of exceptional quality.
Our product range is diverse and tailored to suit your culinary desires. From mouthwatering sausages and biltong to delectable roasts and smoked meats, we offer a variety of options that will tantalize your taste buds. Our commitment to excellence extends to every step of the meat processing journey, from sourcing to packaging, ensuring that you receive products that meet and exceed your expectations.
Whether you are a passionate hunter, a farm owner, or an individual seeking the finest venison products, we are here to cater to your needs. We take pride in providing a seamless and enjoyable experience, from the moment you place your order to the moment our premium products are delivered to your doorstep.
At Limpopo Wildsvleis, we are driven by a shared love for venison and a commitment to culinary excellence. Join us on this flavorful journey and discover the unparalleled taste and quality of our venison products.